A new Languedoc discovery from the low hills of Gignac comes Domaine L'Hermas, and youthful winemaker Matthieu Torquebrau.
He's made two wines, a 2010 red from Syrah and Mourvedre that is well balanced, deeply knitted ad full on the mouth with black fruit and blueberry tastes. His 2011 white is a blend of Vermentino, Roussanne and Chenin Blanc. Right out of the cube, the wine is showing a bit of fizz, that will blow off. When it does you get gorgeous fruit with pineapple and nectarine flavors.
He's made two wines, a 2010 red from Syrah and Mourvedre that is well balanced, deeply knitted ad full on the mouth with black fruit and blueberry tastes. His 2011 white is a blend of Vermentino, Roussanne and Chenin Blanc. Right out of the cube, the wine is showing a bit of fizz, that will blow off. When it does you get gorgeous fruit with pineapple and nectarine flavors.
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